Wild Tree Yunnan Black – 4 oz.


This malty early morning or afternoon tea has a soft linen body and tastes of sweet peach, wood, and rich butter.

Yunnan Province, southwestern China, Wild Tree.

Pour water that is 212 degrees Fahrenheit over leaves and steep for 3 to 5 minutes up to 9 times.

Delicious with milk and paired with breakfast fare.





Grown in wild tea forests of Yunnan in southwestern China, this is a delicious breakfast or afternoon tea. With a delicate, yet very full flavor, this sweet tea pairs perfectly with breakfast fare and light meals. Steep the large, beautiful leaves of the wild tree Yunnan black tea as many as six times to feel uplifted and energized for the next hours of the day.

Soft linen body with notes of sweet peach, wood, and rich butter.

This black tea is best enjoyed by itself or with a small amount of milk of choice.

Preparation instructions:

Water temperature: 212 degrees Fahrenheit

Amount of tea: 1 teaspoon per 6 ounces of water

Steep time: 2 to 4 minutes up to 6 times.



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